I just found one of these
growing wild in my back yard. Supposedly the peppers are as hot or hotter than habaneros and have an amazing flavor. They are supposed to be pretty hard to grow from seed since they germinate best if dropped through bird droppings, so I'm super pumped to have found one just sitting in my back yard. It already had lots of little tiny red peppers on it, several of which I have picked and am planning on making garlic chile paste/home made sriracha sauce with.