I was working the Make-Your-Own-Pasta station at the food court (or rather the You-Tell-Me-And-I-Put-It-In-A-Bowl-For-The-Chefs-To-Cook-For-You station) because it's pretty fun. Going through orders, this one person comes up.
Quick note: All of the ingredients customers can choose are either sliced or diced and there is no printed menu, so mistakes can be made.
C- Customer
PC- Me
PC: "Hello, sir! What can I get for you today?"
C: "Uh... yeah, let's see. I'll have some chicken... Some tomatoes..."
PC: [as I'm filling his order] "Chicken... tomatoes..."
C: "Can I get some of that cucumber?"
(This is a pretty common mistake. It is not sliced cucumber, it is sliced zucchini.)
PC: "I'm sorry, sir, but that it actually zucchini, not cucumber."
C: "Oh. Well, what's the difference?"
PC: "..." [shrug]
(I start loading up the bowl with zucchini so maybe he'll see that there's a difference when he eats it.)
C: "Okay... can I get some olives... and that celery?"
PC: "I'm afraid those are green peppers, sir."
C: "Whatever."
(I start loading up the bowl...)
I've never had zucchini before and maybe it tastes like cucumber, I don't know. The green peppers, though. No excuse.
Quick note: All of the ingredients customers can choose are either sliced or diced and there is no printed menu, so mistakes can be made.
C- Customer
PC- Me
PC: "Hello, sir! What can I get for you today?"
C: "Uh... yeah, let's see. I'll have some chicken... Some tomatoes..."
PC: [as I'm filling his order] "Chicken... tomatoes..."
C: "Can I get some of that cucumber?"
(This is a pretty common mistake. It is not sliced cucumber, it is sliced zucchini.)
PC: "I'm sorry, sir, but that it actually zucchini, not cucumber."
C: "Oh. Well, what's the difference?"
PC: "..." [shrug]
(I start loading up the bowl with zucchini so maybe he'll see that there's a difference when he eats it.)
C: "Okay... can I get some olives... and that celery?"
PC: "I'm afraid those are green peppers, sir."
C: "Whatever."
(I start loading up the bowl...)
I've never had zucchini before and maybe it tastes like cucumber, I don't know. The green peppers, though. No excuse.
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