I work in a small food production plant. We make microbatches of a particular product and variations thereof. The official (BS) name for this is 'artisan food-making', but it's down to my employer being a total cheapskate who has absolutely no interest in setting up a more high-tech way of doing things--why should he when he's making a bundle off his low-tech setup? Anyway, we are chronically understaffed. When the summer/holiday help comes in the situation doesn't improve because the temps are allowed to do whatever they please--and in general, they don't choose to work. Stand around, yak on their phones, chat with each other, sure--but not work. That means we get to babysit them as well as keep up with our own jobs.
Also, when full-time people leave they are not replaced. Imo this is mostly because the other full time employees have been there for years and are paid somewhat more than the temps, so the employer saves some money by having fewer people do more. It's getting ridiculous though--we've been below skeleton-crew numbers for a long time now, with no hope of getting anyone else in. During the summer and especially over the winter holidays it gets really bad. Everyone is crabby as hell and a lot of stupid mistakes get made by too few people trying to do too much in too short a time.
Also, when full-time people leave they are not replaced. Imo this is mostly because the other full time employees have been there for years and are paid somewhat more than the temps, so the employer saves some money by having fewer people do more. It's getting ridiculous though--we've been below skeleton-crew numbers for a long time now, with no hope of getting anyone else in. During the summer and especially over the winter holidays it gets really bad. Everyone is crabby as hell and a lot of stupid mistakes get made by too few people trying to do too much in too short a time.
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