That the one thing I don't miss, but do in a way, about not working in pizza.... the crazy customers wanting things "not as dark" or "darker" even when you send out "dough with a tad bit of crust-like outside" and "charcoal that cracks when attempting to cut the solid mass"
They're annoying when you deal with them -- but at least you can feel a bit "revengeful" when you're attempting to satisfy them with the crap they want to "prove a point" (which is basically what they wanted in the first place)
They're annoying when you deal with them -- but at least you can feel a bit "revengeful" when you're attempting to satisfy them with the crap they want to "prove a point" (which is basically what they wanted in the first place)
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