In my state, you can buy almost any brand of something on WIC, as long as it's of the type required. Sometimes you run into an anomaly - tuna, for example. You can still buy the name brand stuff, but it has to be in a can. I'm guessing it's because the bagged stuff is more expensive. You also can't buy flavored or reduced fat peanut butter, because that's considered a "spread" and not natural peanut butter. With cheese, you used to have to get a block but now you can get shredded, sliced, string cheese sticks, etc. as long as it's natural cheese.
Our registers tell us when something is acceptable, and there's no way to override it short of having the back office people change it in the system. So even if there's a mistake and something SHOULD be accepted, they're just out of luck for that visit. Most managers will give it to them free, of course.
Our registers tell us when something is acceptable, and there's no way to override it short of having the back office people change it in the system. So even if there's a mistake and something SHOULD be accepted, they're just out of luck for that visit. Most managers will give it to them free, of course.
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