I've been with groups that would camp out at a restaurant.
Of course, we'd never stay past closing, we wouldn't stay longer than it took to eat if it was busy, we'd all be ordering food, and we usually tipped around 20%.
^-.-^
Of course, we'd never stay past closing, we wouldn't stay longer than it took to eat if it was busy, we'd all be ordering food, and we usually tipped around 20%.
^-.-^

How can one confuse a liver with any other part of of the cow? It's a bloody, damn liver!
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