Bleach and Pine-Sol get tossed around in a fight at a Baltimore-area Walmart.
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This could only happen at Wally World
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"Mixing ammonia and bleach can create a toxic gas that could lead to choking or other breathing problems."
Uh, yeah...it's called *chlorine gas* and it was weaponized in WWI
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"I saw a flock of moosen! There were many of 'em. Many much moosen. Out in the woods- in the woodes- in the woodsen. The meese want the food. The food is to eatenesen."
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This reminds me of a navy "accident"
Some of our more junior sailors were cleaning out the scullery(Giant dishwasher) with simple green. They finally got all the grime off and without rinsing decided to sanitize the equipment with liberal amounts of bleach. At this point I should mention that the exhaust fans for the scullery are rather close to the bridge.
The ship went to general quarters because of the chlorine gas attack on the bridge. Since the XO's and CO's cabins were right behind the bridge they were not very happy to be kicked out of there quarters either.
I have to agree with the CO's actions of banning bleach in the mess decks. We had stainless steel everywhere and bleach destroys the oxide layer of stainless steel.
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I thought it was called mustard gas.Quoth Caveat Emptor View Post"Mixing ammonia and bleach can create a toxic gas that could lead to choking or other breathing problems."
Uh, yeah...it's called *chlorine gas* and it was weaponized in WWI
I don't get paid enough to kiss your a**! -Groezig 5/31/08
Another day...another million braincells lost...-Sarlon 6/16/08
Chivalry is not dead. It's just direly underappreciated. -Samaliel 9/15/09
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Nope, mustard gas is made from exactly as it says, mustard. You see, heating up a mixture of water and ground mustard seeds causes a chemical reaction that forms an irritant odour which increases in intensity very quickly, hits a sinus searing peak, then starts to drop off. Putting an acid in stops the reaction at that level. Most commercial mustard has the acid (in the form of a vinegar) added either immediately or very quickly, stopping the reaction at a pungent, but not toxic level. Mustard gas on the other hand doesn't have the acid applied until it's at maximum potency, if it's applied at all.Quoth tropicsgoddess View PostI thought it was called mustard gas.
I AM the evil bastard!
A+ Certified IT Technician
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That's the power of Pinesol!
Seriously, does anyone think anymore?
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