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It's the SAME FREAKIN THING!!!
Today I was making food all day, so I didn't have to deal with customers. *Kisa does da happy dance* However, I did have this one gem I had to take care of.
One of the orders I made was placed by a very bitchy and picky woman. She was one of those people who can't just tell you she doesn't want an ingrediant on an item; She has to tell you, in great detail, exactly why she doesn't want that ingrediant and why she hates it, how much she hates it and so on and so forth. For example, she didn't want tomato on her mexican pizza. Now, she could just say, "no tomato on that", but I wouldn't be posting this if she did. Instead, she went on this 45 second journey explaining, "I hate tomatoes; They are so bland and watery; They have NO flavor; Tomatoes are filthy because they use poison to grow them; I always get the tomatoes with too many seeds; Too squishy; Go bad too fast; Are never just right; Always taste funny; Yucky yuck yuck".
Ok, that's nice. Thanks for the explination, but I just need to know you don't like tomato. You don't need to write me a novel. I got it. NO TOMATO! Check!
She must have done this about 15 times. When she finished, her order took up half the friggen screen! With no modifications, if would have taken up one of 10 columns. To avoid mistakes, we double checked everything before we put anything else on, but still finished in good time.
About 10 minutes after the order was handed out, our front cashier comes over...
L(front cashier): This girl says she came through the drive thru and didn't get extra beef on her nacho bell grande.
Me: What?
A: Was that the one with no beans, cheddar cheese instead of nacho cheese, light sour cream and extra beef?
L: Ummm...*checks the reciept*... Yeah.
A: I put extra beef on that!
L: Well, she's throwing a fit saying there is "as much beef as beans on it".
A: What the hell does that even mean?
L: I have no clue. She said it like 20 times.
We pop the lid off and check it out. Sure enough, we can all PERFECTLY identify 2 scoops of beef.
A: Like I said, it was made perfectly.
L: Can you just put some more beef on that one?
A: HELL NO! She ain't getting NO free shit. If she wants more beef, she can pay for it.
L: *leaves to talk to her; comes back* She said she won't leave until we do our job and make it right.
A: Fine. *chucks the old one in the trash* I'll make a new one. But it will be EXACTLY the same as the old one.
L: Ok.
A: *to the SC* It was no beans, right?
SC: What?!
Me: *I look and see it isn't even the woman; It was her 14 year old daughter*
A: No beans?
SC: YEAH! That's what I ordered!
A: Didn't nobody teach that brat some manners? Respect? If I ever talked like that to ANYONE, I'd get my behind tanned.
Me: I was taught to respect others. I would never talk to anyone like that, unless they were talking like that to me.
True to her word, she makes a new nacho bellgrande with no bean, 2 scoops of beef, cheddar cheese, and light sour cream. I bring it up to her.
Me: There you go.
SC: WAIT! Let me check it first!
Me: Go ahead.
SC: *looks it over* Now that wasn't so hard, was it?!
Me: Have a nice day.
A: Did she bitch about it?
Me: Nope. She is totally satisfied.
A: Oh my...IT'S THE SAME DAMN THING!!!!111!!!
Me: I think she expected the thing to be smothered in beef.
A: I KNOW!!! People think they say "extra" and they can get a pound of beef! It don't work that way!
Me: You get double the amount, not quadruple.
A: Exactly!
Me: Example, this one lady who comes in all the time always gets a chicken quesadilla with extra sauce. Each time, without fail, she comes back to bitch about how we "forgot" the extra. It's always there, she just expects the sauce to be oozing out the sides or something!
Me and A had a nice little rant session....
One of the orders I made was placed by a very bitchy and picky woman. She was one of those people who can't just tell you she doesn't want an ingrediant on an item; She has to tell you, in great detail, exactly why she doesn't want that ingrediant and why she hates it, how much she hates it and so on and so forth. For example, she didn't want tomato on her mexican pizza. Now, she could just say, "no tomato on that", but I wouldn't be posting this if she did. Instead, she went on this 45 second journey explaining, "I hate tomatoes; They are so bland and watery; They have NO flavor; Tomatoes are filthy because they use poison to grow them; I always get the tomatoes with too many seeds; Too squishy; Go bad too fast; Are never just right; Always taste funny; Yucky yuck yuck".
Ok, that's nice. Thanks for the explination, but I just need to know you don't like tomato. You don't need to write me a novel. I got it. NO TOMATO! Check!
She must have done this about 15 times. When she finished, her order took up half the friggen screen! With no modifications, if would have taken up one of 10 columns. To avoid mistakes, we double checked everything before we put anything else on, but still finished in good time.
About 10 minutes after the order was handed out, our front cashier comes over...
L(front cashier): This girl says she came through the drive thru and didn't get extra beef on her nacho bell grande.
Me: What?
A: Was that the one with no beans, cheddar cheese instead of nacho cheese, light sour cream and extra beef?
L: Ummm...*checks the reciept*... Yeah.
A: I put extra beef on that!
L: Well, she's throwing a fit saying there is "as much beef as beans on it".
A: What the hell does that even mean?
L: I have no clue. She said it like 20 times.
We pop the lid off and check it out. Sure enough, we can all PERFECTLY identify 2 scoops of beef.
A: Like I said, it was made perfectly.
L: Can you just put some more beef on that one?
A: HELL NO! She ain't getting NO free shit. If she wants more beef, she can pay for it.
L: *leaves to talk to her; comes back* She said she won't leave until we do our job and make it right.
A: Fine. *chucks the old one in the trash* I'll make a new one. But it will be EXACTLY the same as the old one.
L: Ok.
A: *to the SC* It was no beans, right?
SC: What?!
Me: *I look and see it isn't even the woman; It was her 14 year old daughter*
A: No beans?
SC: YEAH! That's what I ordered!
A: Didn't nobody teach that brat some manners? Respect? If I ever talked like that to ANYONE, I'd get my behind tanned.
Me: I was taught to respect others. I would never talk to anyone like that, unless they were talking like that to me.
True to her word, she makes a new nacho bellgrande with no bean, 2 scoops of beef, cheddar cheese, and light sour cream. I bring it up to her.
Me: There you go.
SC: WAIT! Let me check it first!
Me: Go ahead.
SC: *looks it over* Now that wasn't so hard, was it?!
Me: Have a nice day.
A: Did she bitch about it?
Me: Nope. She is totally satisfied.
A: Oh my...IT'S THE SAME DAMN THING!!!!111!!!
Me: I think she expected the thing to be smothered in beef.
A: I KNOW!!! People think they say "extra" and they can get a pound of beef! It don't work that way!
Me: You get double the amount, not quadruple.
A: Exactly!
Me: Example, this one lady who comes in all the time always gets a chicken quesadilla with extra sauce. Each time, without fail, she comes back to bitch about how we "forgot" the extra. It's always there, she just expects the sauce to be oozing out the sides or something!
Me and A had a nice little rant session....
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