Thanks guys! You're all very sweet.
Okay, from what I can tell the difference between an American Black Forest Cake and a German one is such:
The German One
1. Cherries are on the last layer of the cake instead of on the top of the cake.
2. Some sort of liqueur is used in the making of the cake.
3. The entire cake is a lot richer than the American version.
It didn't really go over that well with the family and we have all decided to stick with the American version from now on, but will praise the baker if we see him, as we do not want him thinking his hard work to make it and to make it at the last minute was for nothing.
Okay, from what I can tell the difference between an American Black Forest Cake and a German one is such:
The German One
1. Cherries are on the last layer of the cake instead of on the top of the cake.
2. Some sort of liqueur is used in the making of the cake.
3. The entire cake is a lot richer than the American version.
It didn't really go over that well with the family and we have all decided to stick with the American version from now on, but will praise the baker if we see him, as we do not want him thinking his hard work to make it and to make it at the last minute was for nothing.


®

Comment